PRODUCT CODE - 172

FUNCTION:

  • Stabilgel Plus is our most concentrated stabilizer. It can be used in all types of icings and glazes. Typical usage is 0.5 - 1.0 pounds per 100 pounds of powdered sugar.

PACKAGE:

  • 45-pound carton

PRODUCT DETAIL:

Product Brochure Sheet (PDF)

Safety Data Sheet (PDF)